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Following the harvest, the barley is malted and mashed in among the list of Macallan's two mash tuns, a approach that usually takes between four and 8 several hours. Then, the barley is fermented which has a specifically cultured yeast in advance of staying distilled two times from the Macallan's https://300ennootsukiai269099.blogofchange.com/36375342/new-step-by-step-map-for-macallan-terra-whisky

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