To begin with, the flat mandu and tteokbokki was my alternative. Flat mandu is Daegu's signature type of dumpling that characteristics crispy and slight stuffed half-moon with glass noodles and veggies inside of. The spicy tteokbokki sauce and crispy mandu went effectively alongside one another! the Korean folks??that they can't https://conani010ocq5.yourkwikimage.com/user