Todd identified that the magic maturation mix was four yrs in white American oak casks after which two more several years in the tawny port casks. He selected 90 30-gallon bourbon barrels that were initially crammed in 2015. Sauerkraut and Dill Pickles: Fermented foods which were favored for their preservation https://bourbonandmilkcowboy28012.blogspothub.com/30291716/the-fact-about-garrison-brothers-mash-bill-that-no-one-is-suggesting