I typically use LeSaffre Saf-Prompt Yeast Gold for making shokupan Japanese milk bread. If you cannot find instant Energetic dry yeast but can discover contemporary yeast, you'll be able to substitute. This recipe demands 1 teaspoon(5g) of dry yeast, so you would want 5g x 3 = 15g of fresh https://peterf680bbb3.activoblog.com/profile