More time slicers, not medallions?�and we velvet them for 30 mins, then rinse and dry carefully??and then|and after that|after which|then|and afterwards|after which you can} we utilize a blackening spice mix (like you would for Blackened Redfish) and OMG, it?�s only habit. Sheer addiction??thank you|thanks} a lot.|It turns out that making https://prussiai382sgx4.wikirecognition.com/user